15, 16 & 17
MARCH 2026

Sea grab-bread with pepper and seaweed White/Dark

15/01/2024

Sea Grab-bread pepper seaweed®
Grab Bread is a table bread inspired by the seabed. Stones, seaweed and shore waves combine in this unique sandwich.

Taste and experience a crispy crust and tender interior full of flavor that slowly develops in the mouth.

 

Pain de Mer®
The coast, the sea and the salty air are the main ingredients in the making of Pain de Mer®. You really don't need more...

Le Pain de Mer® is a unique natural leavened bread, prepared with purified sea water from the Eastern Scheldt National Park. The bread essentially consists of only 3 natural ingredients.

Sea water, full of Zeeland wheat flour and natural sourdough. These ingredients are also sourced from the region within a maximum radius of 40 kilometers from the bakery, making the sustainability of this bread ultimate.

Water as a source of inspiration
The bread gives off a beautiful salty sea. The unique waves and sparkling water are reflected in each sandwich. When you take a bite of this crispy yet wonderfully tender bread that resembles a wild sea, you will feel its vibrant taste again and again.


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